Cherry Bakewell Oat Cakes
1 min read

Cherry Bakewell Oat Cakes

baked oats breakfast Diet & Nutrition Digestive Support Protein easy fast healthy breakfast meal prep Meal_Breakfast Muffins Product_clean-lean-protein-digestive-support-protein quick breakfast Vegan


  • 1 cup oat flour
  • 1 serving Probiotic Vanilla Digestive Support Protein by Nuzest
  • 2 tbsp ground flax
  • 1 tbsp baking powder
  • 1 tsp cinnamon
  • 1 cup almond milk
  • 1 small banana (very ripe)
  • 1 tsp vanilla extract 
  • Frozen cherries (halved)

If you're looking for a new breakfast idea but you're not quite ready to stray away from a classic breakfast filled with oats, these Cherry Bakewell Oat Cakes will fit the bill. This recipe by @feliciasfabfoodz is a great meal prep recipe as it makes 3 servings and it's a hearty protein-filled meal that will stick to your bones!

    1. Preheat oven to 375°. 
    2. Mix dry ingredients. 
    3. Blend wet ingredients in a small blender. 
    4. Combine dry and wet ingredients, then fold in cherries. 
    5. Transfer to three greased ramekins and bake for 22-24 minutes.
    6. Enjoy immediately or store in the fridge and reheat in the microwave for a fast, yummy breakfast!