PERSIMMON VANILLA CHAI PORRIDGE

Diet & Nutrition Inspiring People
Clean Lean Protein

Chia seeds are such a great way for you to kickstart your morning. Not only are they considered to be a powerhouse of nutrients, but high in fiber, low in carbohydrates along with a good amount of omega-3 fatty acids. This Persimmon Vanilla Chai Porridge is a delicious and healthy oatmeal alternative with a subtle vanilla persimmon flavor along with added plant based protein, brought to you by our friend @charissa_and_co_wellness.


Ingredients

CHIA VANILLA MILKY LAYER:

  • 1/2 Cup of Chia Seeds
  • 1 1/2 Cup of Coconut milk
  • 1 Teaspoon of Vanilla Extract
  • 2 Servings of Smooth Vanilla Clean Lean Protein
  • 1 Tablespoon of Tahini Paste
  • 2 Medjool Dates
  • 2 Slices of Fresh Persimmon

PERSIMMON COCONUT PORRIDGE LAYER:

  • 1 Whole Persimmon - chopped
  • 1/2 Cup of Coconut Yogurt
  • 2 Tablespoons of Coconut Flakes
  • 1 Teaspoon of Almond Butter

Method
  1. Blend the Chai Vanilla Milky Layer ingredients together apart from the chia seeds. 
  2. Once the mix is well blended, add the chai seeds and mix well. 
  3. Place in your glass jar and leave overnight in the fridge.
  4. Blend the Persimmon mix together until creamy and smooth. 
  5. Place in your glass jar, leave overnight in the fridge.
  6. The next morning, layer your chia porridge with the persimmon porridge.
  7. Optional: Add in between crunchy texture by sprinkling some raw buckwheat groats already activated or quinoa puffs.

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